A small bespoke Indian/Bangladeshi Fusin pickle producer in the beatiful Lake district Cumbria.
Mr Vikki's Banana Habanero with fresh root ginger, great with curry, chicken and anything spicy. Packed with fresh ginger, bananas and has a kick of Habanero chillies. A ham sandwich will never be the same again!
Gold Great Taste Award Winner 2007. Thick and reduced, every jar has a Kaffir lime leaf, placed at time of filling. Good with all cooked meats, bar-be-qued, grilled and roast meats.
A fusion of brown sauce and worcester sauce, just as good in a bacon sandwich or bloody mary.
The unmistakable Harissa flavour with a twist of fresh lemon and a little garlic.
Its our signature pickle in Mr Vikkis range, a superb chilli pickle, the promenant and fragrant taste of the vicious habanero is evident. The unmistakable taste of the Habanero, blended with a secret mix of spices, very hot and full of flavour. Fab on a bacon buttie or goes perfectly with anything savoury.
Pure apricot with a hint of chilli and spices, a great alternative to the typical mango chutney, only medium hot and sweet and fragrant with a delicate use of spices.
A Indo-Mexican pickle, the rich classic Brinjal pickle made with fresh Aubergines lifted with Mexican Piquin chillies that have been roasted to give a nutty smokey flavour.
Hot Sweet Chilli Sauce - Aromatic sweet chilli sauce, with a special mix of Indian herbs and spices.
A hot curry paste great for making authentic Madras and Vindaloo curries.
University
Herissa
Casserole
Cinder Toffee
Lake District
Tomatoes
Date
Wholmeal
Truffles
Srawberry
Crumbles
Genoa
Salt
Chick
Viennese
Raisins
Chocolate
Dried
Guinea Fowl
Bhajias
Green
Mushroom
Cardomon
Loganberry
Liquorice
Alcohol
Caramelized
Apricot & Ginger
Mix
Diabetic
Scottish
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