Cumbrian Bacon and Country Vegetable Soup (400g) - Sharrow Bay
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Purified water blended with natural extracts, infusions and...
Finest Belgian milk chocolate Easter Egg and a selection of 6...
Maurice Wharton of Black Brow Farm, just a stone's throw from Sharrow Bay's Cumbrian kitchen, is a farmer of recognised excellence. Maurice takes his prime locally bred pork on the shortest of journeys to be smoked - just next door in fact!
Serving Suggestions: Pour the hot Cumbrian bacon and country vegetable soup into serving bowls; sprinkle with Parmesan cheese and fresh basil. Serve with warm crusty bread.
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