The story of Chocolaterie Guylian began in 1960 with the marriage of Guy Foubert to Liliane. Hence the company name 'Guylian', created by combining the first names of the bride and groom (Guy and Liliane). At that time Guy and Liliane Foubert had a small production unit at home, producing pralines and truffles which they sold to the local chocolate shops.
The World's Favourite Belgian Chocolate Sea Shells are Guylian's most famous product. Chocolate connoisseurs all over the world love their exquisite taste, brilliance and beautifully sculpted marbled shapes.
The World's Favourite Belgian Chocolate Sea Shells are Guylian's most famous product. Chocolate connoisseurs all over the world love their exquisite taste, brilliance and beautifully sculpted marbled shapes.
La Trufflina is a sheer delight for chocolate lovers. The smooth truffles treat the palate to a memorable taste sensation.
Opus is our finest assortment of Belgian chocolate pralines. Treat your dinner guests with a divine chocolate symphony.
Tomato
Candies
Chutney
Fruits
Mrs Darlintons
Naga
Lavender
Bacon
Valentine
Speciality Range
Raisins
Fruit
Gin And Tonic
Cumberland
Viennese Finger
Sharrow Bay
Cumbrian
Cut
Spicy
Banana
Petticoat
Sri Lanken
No Dairy
Cranberry
Date
Masala
Duck
Deliciously Different
Mexican
Clover
Chocolates
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