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This is a chutney which is great with any grilled meat.
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This flavoursome apricot jam is perfect on toast or how about between a nice sponge layer cake.
Blackberry & Apple Jelly makes a delicious accompaniment to cooked meats and game, try a spoonful on the side of your plate with roast pork, or use it as a...
This jam is rich and has great fruity flavour.
Try mixing this Blackcurrant Jelly with some Dijon Mustard to make a sauce for pork chops. Try it with some warm fruit scones with cream, or as a pancake filling.
A delicious jam that can be served as an accompaniment with chicken or pork, or served warm with French toast and vanilla ice cream for an indulgent dessert.
This recipe is based on a dish that belongs to the Gujarati, a totally vegetarian sect and the largest population group in Mumbai. The sesame, mustard and cumin...
A gift selection of clotted cream fudge containing a showing of the Clock Tower in Penrith. Clotted cream fudge is a really rich and delicious fudge which will melt...
Crab Apple Jelly makes a delicious accompaniment to roast pork, and makes a pleasant change from plain apple sauce. If you're cooking pheasant or goose try adding a...
We launched the Cumberland Curry to celebrate our 2nd birthday. With use of the most cumbrian produce of all 'Herdwich Lamb', this recipe is slow cooked to create a...
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