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This is a chutney which is great with any grilled meat.
This flavoursome apricot jam is perfect on toast or how about between a nice sponge layer cake.
Blackberry & Apple Jelly makes a delicious accompaniment to cooked meats and game, try a spoonful on the side of your plate with roast pork, or use it as a...
This jam is rich and has great fruity flavour.
A delicious jam that can be served as an accompaniment with chicken or pork, or served warm with French toast and vanilla ice cream for an indulgent dessert.
Crab Apple Jelly makes a delicious accompaniment to roast pork, and makes a pleasant change from plain apple sauce. If you're cooking pheasant or goose try adding a...
The sweet, tart taste of this jam makes it ideal served with chicken or turkey, either hot or cold.
This rich, tangy plum jam is ideal used in a sauce for roast or pan-fried duck or spread on pork chops.
This marmalade can be used as a marinade or glaze for something different or traditionally on a slice of toast.
An excellent base for marinades, or use as a glaze for pork or chicken.
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